Macaroni Wada Recipe

 

Ingredients

( 1 ) 100 grams macaroni

( 2 ) 125 grams green peas

( 3 ) 250 grams potatoes, (cut them into small pieces)

( 4 ) 125 grams french beans (cut them into small pieces)

( 5 ) 1/2 cup chopped coriander leaves

( 6 ) 1 ½ table spoon chilli paste

( 7 ) ½ tea spoon ginger paste

( 8 ) Oil for frying

( 9 ) Salt to taste

For white sauce

( 1 ) ½ cup maida

( 2 ) 250 ml milk

( 3 ) 2 packet butter (50 grams)

( 4 ) 125 grams capsicum (chopped finely)

Method

( 1 ) Melt butter, add the flour and cook for 2 minutes. Stirring constantly throughout till it is very light pink in colour. Gradually add milk.

( 2 ) Add capsicum.

( 3 ) Cut the macaroni into small pieces, add a little salt and boil it. When sauce thickens, add macaroni. Boil the potatoes, french beans and peas.

( 4 ) Add them to the white sauce. Mix properly. Divide them into small portions. Roll each portion into a ball. Fry them in hot oil.

Courtesy - Aneri - My Favourite Recipe